فصل نامه تحلیل حقوق اسلامی

تحلیل حقوقی و فقهی تولید محصولات تراریخته

نوع مقاله : Original Article

نویسنده

استادیار حقوق جزا و جرم شناسی، پژوهشکده تحقیق و توسعه علوم انسانی «سمت»، تهران، ایران


  • Abbasi, M., Razmkhah, N.; Heidari, B. (2014), Food products and the challenges ahead from the perspective of bioethics and the right to food, Quarterly Journal of Bioethics, 4(12): 131-164. (In Persian)
  • Afshar, M., Dehshiri, M. (2020). Water crisis in the Middle East. Journal of Political Strategy, 3(11): 99-117. (In Persian)
  • Ahmadipour, Z., ahmadi, E. (2021). The analysis of the effective factors of the failure of "water governance" in Iran. Quarterly Journal of The Macro and Strategic Policies, 8 (3): 110-140. (In Persian)
  • Alidoost, A.; Hosseini Kamalabadi, S. (2016), Jurisprudential Principles of Genetic Engineering and Transgenic Products, Quarterly Journal of Religion and Law, 4(14): 11-48. (In Persian)
  • Bahremand, H., Rostami, S. (2016). Analysis of the Effectiveness of Iran's Penal Policy in Relation to Water Related Offences. Journal Of Researches Energy Law Studies, 2(2): 229-252. (In Persian)
  • Busta, Francis; Kennedy, Shaun. (2011). Defending the Safety of the Global Food System from Intentional Contamination in a Changing Market, Advances in Food Protection-Focus on Food Safety and Defence, (NATO Science for Peace and Security Series-A: Chemistry and Biology, edited by Magdy Hefnawy, Springer.
  • De Schutter, Olivier. (2011). The World Trade Organization and the Post-Global Food Crisis Agenda. UN Special Rapporteur on the Right to Food Office, Briefing Note 04, N.Y., USA: UN.
  • Ehsani, Keyvan et al. (2020), A study of the jurisprudential ruling on the consumption of transgenic products according to Quranic and narrative sources, Journal of Research and Studies of Islamic Sciences, 3 (23): 121-134. (In Persian)
  • Foroughinia, H., Naghavi Mormati, M.; Naghavi Marmati, A. (2014), The Nature of States' Commitments to the Right to Food from the Perspective of International Human Rights and Humanitarian Law, Islamic Human Rights Studies Quarterly, 3(7): 133-159.
  • Ghanizadeh M, Tabatabaee F. The mandate of producing transgenic products from the perspective of Imamiyah jurisprudence. (2018), Genetic Engineering and Biosafety Journal. 7(2): 267-279. (In Persian)
  • Ghari S.Fatemi, S., Rezaeian. S. (2018). State`s Responsibility for Protecting the IPRs and the Food Security of Citizens. Judicial Law Views Quarterly (Law Views), 23(83): 157-182. (In Persian)
  • Kazemi Najaf Abadi, A., Skandarian, H. (2015). Legislative Obligations of Member States under Cartagena Protocol and the Extent to which the Islamic Republic of Iran has Adhered to such Commitments. Public Law Researsh, 16(44), 129-148. (In Persian)
  • Kevin, McMullan (1396), The Right to Food (Food Supervision Rights); Domestic, European and International Frameworks, translated by Soodabeh Rezvani and Mahboubeh Monfared; Tehran: Mizan Publishing.
  • Khaleghi, A., Rashnavadi, H. (2013). The Iran Criminal Legislative Policy for the Preservation of Water Resources with Regard to the International Instruments. Journal of Criminal Law Research, 1(3): 119-141. (In Persian)
  • Khoei, Seyyed Abolghasem (1417 AH), Mesbah al-Fiqhah in transactions, vol. 1, Qom: Ansarian Institute. (In Arabic)
  • Mirkamali, S. A., Hosseini, M., & Sobhani, H. (2021). Criminal liability for the production and supply of unauthorized transgenic products In the Contemporary Iranian legal system. Medical History, 13 (46): 1-14. (In Persian)
  • Moradi, F.; Hashemi, S.; Mirkhalili, S.; Darabi, S. (2018), Jurisprudential-Legal Principles of Iranian Criminal Policy for Combating Water Crimes, Quarterly Journal of Jurisprudential and Philosophical Studies, 10 (37): 1-22. (In Persian)
  • Mortazavi Rad, S., Raei Dehaghi, M., Abbasian, R., Nikyar, H. (2020). Tamali emphasizes the approach of Imamiyya jurisprudents by emphasizing the opponents of genetic actions. Journal of Islamic Jurisprudence and Law, 13(25), 287-312. (In Persian)
  • Nayeri S, Tohidfar M. (2017). Comparative Assessment of Biosafety Aspects Between Nanotechnology and GMOs. Journal of Biosafety. 9(4):33-44. (In Persian)
  • Pouresmaili, A., Waezi Kakhgi, M., Bamri, E. (2017), A Comparative Study of Consumer Rights of Transgenic Products in Iran and the European Union, Quarterly Journal of Bioethics, 7 (24): 99-114. (In Persian)
  • Razmkhah, D. (2019). Access to Sufficient Food as a Human Right in the Legal System of World Trade Organization with the Emphasis on Transgenic Food. Journal of Legal Research, 18(38): 45-68. (In Persian)
  • Rezaei joneid, J., ghanbarpour, B. (2021). An Examination of Having the Permission to Use Transgenic Products from the Perspective of the Holy Qur’an. Quranic Science Studies, 3(1): 64-87. (In Persian)
  • Samavati Pirouz A. Analysis and Criticism of Iranian Biosafety Act (2010) with a Focus on Approaches of Criminal Law. Medical Law Journal. 4 (12): 149-167.
  • Vatankhah, R.; Najafi Tavana, A.; Abbasi, M. (2015), A Comparative Study of Biotechnological Crimes in Iranian and British Law, Quarterly Journal of Medical Law, 12(47): 163-196. (In Persian)
  • Walters, Reece. (2007). Food Crime, Regulation and the Biotech Harvest. European Journal of Criminology, 4(2). https://doi.org/10.1177/1477370807074856